Roman Werner

TUM Venture Lab Food-Agro-Biotech
Roman Werner is Managing Director of the TUM Venture Lab Food-Agro-Biotech (FAB), a university start-up center, where he oversees a wide variety of projects and ventures. Werner’s main research area is process engineering in the beverage and food industry. Other research areas include novel sensor technologies as well as digitization concepts that drive the transformation of the food industry in the age of digitization.
Videos

Deep Dive: Accelerating Soil Restoration
Events
